LITERATURE REVIEW ON GNETUM AFRICANUM

Total antioxidant capacity of raw and cooked G. The cells were checked for even distribution. Several instances of systemic poisoning, by hydrazine, have been reported in humans. The levels of haemoglobin and white blood cells were significantly increased with the consumption of Gnetum africanum. Persons with genetic deficiencies in key enzymes involved in red cell metabolism e. Received Aug 5; Accepted Oct 2.

The reduction of lipid peroxidation by flavonoids prevents DNA damage, a critical event in most diseases Cai et al. Twenty-four 24 Wistar rats were divided into four 4 groups of six 6 rats per group, labeled A to D. Harvestplus handbook for carotenoid analysis. Chlorophyll is very sensitive to any pH below 7 and is converted to pheophytin. Acknowledgments We want to appreciate immensely Mr. Human Biology and Health.

The increases in the levels of the following were total ash mineralscrude fibre, crude protein, riboflavin, niacin and tocopherol. Platelets are a natural source of growth factors. J Zhejiang Univ Sci B.

Literature review on gnetum africanum

Iron stored in the forms of ferritin and hemosiderin Iron that is not part of hemoglobin is bound to the blood protein transferrin, which transports it to storage tissues liver, bone marrow, and spleen.

The third line and the long- term chronic defense is the proliferation of macrophages by cell reproduction in the tissue, by attracting monocytes from the blood, and by increased production of monocytes.

Harvestplus handbook for carotenoid analysis.

PHZ derivatives were used firstly as antipyretics but the toxic action on red blood cells made their use dangerous Ranvers Total and free cholesterol were determined by the method of Searcy and Bergquist Indian J Nat Prod Resour.

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Tocopherol protects the red blood cell from hemolysis, boosts the immune response, reduces the risk of myocardial infarction by reducing the oxidation of low density lipoprotein as well as acting as an anti-mutagen.

literature review on gnetum africanum

Effect of cell age and phenylhydrazine on the cation-transport properties of rabbit erythrocytes. The reduction in the cholesterol level was not statistically significant. Gnetum africanum are wild understory lianas that grow on trees in the humid forest of Africa Mialoundama, Processing treatments In the boiling method adopted, g of homogeneous pieces of G.

Five gram of each sample raw and cooked was treated with 50 mL of 0.

Literature review on gnetum africanum

Journal of Medicinal Food, 14 Translated from Croatian by Maja Solgan. Macrophages and Neutrophils Areas of inflammation attract both macrophages and neutrophils.

literature review on gnetum africanum

Chlorophyll and its revieww exert beneficial effects such as anti-carcinogenic and anti-mutagenic activities [30][31]. The levels of haemoglobin and white blood cells were significantly increased with the consumption of Gnetum africanum. Wood and Bark anatomy of African species of Gnetum.

Functions of Granulocytes Neutrophils seek out and kill bacteria — a process called phagocytosis. There is paucity of information on this aspect of G.

As a result the cellular and chemical responses of the red blood cell to this agent have been quite thoroughly scrutinized. In addition, more water may have entered the vegetable by osmosis as a result of its membrane permeability. When administered orally, hydrazine induced pulmonary adenomas and adenocarcinomas in mice.

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IUCN Red List of Threatened Species

Botany for degree students. A comprehensive classification system for lipids.

Peer review A great deal of work was done to determine the chemical composition of the leaves of G. One end of the capillary tube was sealed with hot flame from a gas bunsen burner.

literature review on gnetum africanum

Irritation of the mucous membranes may produce rhinitis, salivation, coughing, choking and dyspnoea. RBC production can be judged by counting reticulocytes in the blood and by ferrokinetics, that is, the amount and traffic of iron in the blood. There were however no histological changes on the testes. The results obtained for the vitamin assay showed the raw vegetable to be a rich source of water soluble as well as fat soluble vitamins, and this is not surprising as most of these vitamins are abundant and synthesized from afticanum tissues.

The tube was then placed in the radial grooves of the micro- haematocrit Centrifuge and spun for 5 minutes at 12, revolutions per minute rpm. Exposure to the material may result in gnetun possible risk of irreversible effects. The tocopherol contents of both the gnerum and cooked vegetables were determined using the method of Tsen as described by Petrus et al [16][17].